@conference {40374,
	title = {Lambs selected for fast glucose clearance have high meat pH levels when stressed before slaughter},
	booktitle = {Proceedings of the New Zealand Society of Animal Production},
	volume = {52},
	year = {1992},
	month = {Jan},
	pages = {49-52},
	publisher = {New Zealand Society of Animal Production},
	organization = {New Zealand Society of Animal Production},
	abstract = {Two groups of 10 intact Border Leicester ram lambs (10 weeks  old; 22.7},
	issn = {1176-5283},
	author = {Bray AR and Francis SM and O{\textquoteright}Connell D and Bickerstaffe R}
}
